Anyone who knows me in the wine world knows I enjoy an excellent Viognier. I understand the varietal isn’t for everyone. Recently, I received this F. Stephen Miller Viognier 2018 in a wine club shipment. My first sip sent my palate into a tailspin, — whoa, sweet! I really wanted to be excited about this one, but it only fell a bit short for me. It lacked the balance that an excellent Viognier has, and even after giving it some time to open up, and re-tasting (over and over), I couldn’t love it.
My Tasting Notes; F. Stephen Miller Viognier 2018
Aromas of tree fruit, hints of oak, and mild nuances of almond and oil. In the mouth notes of tropical fruit, apricot, white peach, nectarine, and citrus peel. Oil and white pepper on the finish. The finish lingered developing into an unpleasing sweetness as all flavors quickly receded. The wine made me pucker and squint (not in the right way). The wine is unbalanced, but also, obviously still super young. Viognier’s age very well, and this definitely will need time to see how it fully develops.
Please keep in mind wine is subjective, and each palate has it’s own preference. I encourage you to explore and sip your way to what is pleasurable to your palate.
For more information on this wine visit www.nakedwines.com
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Welcome to Food and Wine Chronicles! I’m Pam, and I’m excited to have you join me on this journey. This blog is your gateway to the rich and dynamic world of food and wine culture. Here, you’ll discover insightful wine reviews, engaging articles, exclusive interviews with talented winemakers, behind-the-scenes winery visits, and tantalizing reviews of the hottest dining spots—all crafted to ignite your passion for culinary adventures. My mission is to educate and inspire you while connecting you to the vibrant lifestyle that celebrates food and wine. Thank you for stopping by, and I can’t wait for you to explore the content!
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