Wine Review: Marqués de Cáceres — Fascinating New Fall Releases
Hands down, my favorite season of the year is autumn. I look forward to the cooler temperatures and vibrant colors of the foliage. Whenever possible, I like to spend my time outdoors. There is no season better for grilling, enjoying the fire pit, or simply…
Wine Review: Smith-Madrone — Remarkable Wine At Alluring Prices
Smith-Madrone Winery & Vineyards produces only estate wines from the winery’s dry-farmed vineyards. The 200-acre estate ranch encompasses the vineyard, planted over a century ago. Today the vines cover thirty-four acres in various stages of production. The tributary name of the winery honors the Smith brothers and…
Wine Insiders — The Real Deal Review Is Super Helpful
I was recently provided with an opportunity to sample several wines from the direct-to-consumer online wine shop Wine Insiders. My goal in this write-up is to offer readers my real deal review about their wines and online wine shop. In these unusual times, more and more…
Quick Sip: Tamellini Soave 2017
This ‘Quick Sip’; Tamellini Soave 2017, produced in Veneto, Italy, in the sub-region of Soave, and made of 100% Garganega grapes. Brothers Gaetano and Pio Francesco, cofounders of Az. Agr. Tamellini has a long history in vineyard cultivation, but it wasn’t until 1998 when they…
Supporting Local Wineries
It is no secret, many local wineries are small businesses. Wineries rely heavily on events, wine clubs, and retail and tasting room sales to keep their doors open. Throughout the wine world, the emphasis has been placed on supporting local wineries. But the call to…
Perfect Pairing: Shrimp And Mussel Pasta Paired With Papagiannakos Assyrtiko
Lately, seafood has been on my mind. Let me tell you when I start pondering what seafood dish to make, my brain starts moving one hundred miles per hour. Of course, this time, it landed on shrimp and mussel pasta. It was so good, so…
Bottle Notes: The FMC Chenin Blanc 2016 — Ken Forrester
During my early wine tasting years, I spent much time trying to navigate my way through the world of wine. At that time, The FMC Chenin Blanc wasn’t even close to being on my radar. Oh… what in the world was Chenin Blanc? I have…
Quick Sip: Appaloosa Syrah 2016
This ‘Quick Sip’; Appaloosa Syrah 2016 produced by Claar Cellars in the Columbia Valley of Washington state. 100% Syrah made from grapes sourced from their White Bluffs Vineyard. I received this wine as part of a ‘mystery case’ wine shipment ordered from the Wine Awesomeness wine club….
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Welcome! My name is Pam, and thanks for visiting my blog. Food and Wine Chronicles was created to share real-world experiences in the culture. From wine reviews and wine articles to interviews with winemakers and winery visits, reviews of the latest food hot-spots to the creation of cuisine, all are meant to help educate, inspire, motivate, and connect you to the fantastic vibrant and cultured food and wine lifestyle.
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