Latest posts
Castello di Amorosa — The Truth About Their Juice
More and more wineries find creative ways to offer customers unique products and experiences. But Castello di Amorosa is actually giving its visitors the squeeze. Castello di Amorosa — The Truth About Their Juice isn’t about wine at all. But, it is about one Napa…
Entertaining: Tailgate Foods With A Tasty Twist
The Super Bowl is always a favorite sporting event of the year, and man, oh man… the whole house really gets into watching the game. Part of this is because we are huge football fans… and the other part of it is that we love,…
Food & Wine Pairing: Game-Day Morning Fuel — Avocado Toast and Wine Spritzers
Football is my favorite sport, and Superbowl Sunday is one of my favorite days of the year. I am not sure if I look forward to the game more or all the yummy food… I mean, come on, who doesn’t love game-day food, even if…
Recipe: Moroccan Inspired Chicken And Orzo — Rich, Warm And Spicy
When the weather is a bit iffy — snow, no snow? — either way, it’s going to be a chilly evening; this is the perfect dish to warm you up. I whipped up a Moroccan inspired chicken and Orzo dish that is so rich and…
Celebrations & Holidays: Choosing The Right Wines
When you’re planning for celebrations & holidays, choosing the right wines can be an essential part of creating the perfect experience. Enjoying sparkling wines and champagne throughout the year is becoming commonplace; however, they still add a pop of something special to extraordinary occasions. Picking…
Recipe: Braised Oxtails — Tender and Tasty
These Braised Oxtails — tender and tasty will keep you licking your fingers—unbelievably delectable, braised in wine and broth. A lump of unctuous meat, oxtail needs to be cooked low and slow for a fair amount of time until fall-apart tender. When you think of…
Teneral Cellars — Wines Empowering Beyond The Glass
Inequities in the wine industry are very much in the spotlight these days, as they absolutely should be! Most importantly, a lack of inclusion for blacks and people of color to women’s mistreatment needs to remain at the forefront of the wine industry’s conversation until…
Perfect Paring: Dopff & Irion Crustaces Wine And Coconut Curry Shrimp
Sometimes you just need to try something different. There is nothing more exciting than being adventurous when it comes to food and wine. I love exploring different types of wine and food pairings to see what works and what doesn’t. Recently, I paired Dopff &…
Wine Review: TerraNoble Collection Maule Valley Carménère’s
I was very excited to participate in a virtual wine tasting a few weeks ago. TerraNoble Collection Maule Valley Carménère‘s history reaches back more than two decades. Initially, establishing itself as boutique winery, TerraNoble specialized in Merlot shifting in 1994, refocusing its commitment to a…
Meet Me
Welcome! My name is Pam, and thanks for visiting my blog. Food and Wine Chronicles was created to share real-world experiences in the culture. From wine reviews and wine articles to interviews with winemakers and winery visits, reviews of the latest food hot-spots to the creation of cuisine, all are meant to help educate, inspire, motivate, and connect you to the fantastic vibrant and cultured food and wine lifestyle.
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