Recipe: Braised Oxtails — Tender and Tasty
These Braised Oxtails — tender and tasty will keep you licking your fingers—unbelievably delectable, braised in wine and broth. A lump of unctuous meat, oxtail needs to be cooked low and slow for a fair amount of time until fall-apart tender. When you think of…
Quick&Easy: Summer Salad — Fresh & Satisfying
Summer is here, and boy is it hot outside! I just love the season, but I have to admit, I don’t always enjoy cooking when the temperatures outside are blisteringly warm. But I have a quick and easy delicious solution for dinner or lunch. Two…
Recipe: Wine-Braised Beef Short Ribs
I made wine-braised beef short ribs a few nights back, and “Wow,” oh my goodness, they were mouthwatering—and I’m not exaggerating at all. Talk about tender and super flavorful, and if you cook them right, the meat just melts in your mouth. Bone-in short ribs…
Recipe: The Perfect Pasta and Bottom Round Steak
There are tons of different cuts of beef on the market today. One of the most economical cuts and favorite of mine is bottom round. I make the most perfect pasta and bottom round steak dish you will ever taste. What is Bottom Round…
Tips&Tricks: The Best Beef Stew Secret — Low Carb
It’s been extraordinarily cold over the past few days, and stew seemed to be the only thing on my mind yesterday. And oh… this is the best beef stew! It is easy and quick to make and delicious — less than an hour on the…
Party&Entertaining: Rich Roast Beef And Cheese Spirals
Beefy cheesy goodness all wrapped up into one bite size spiral. Oh my goodness, these innocent-looking roast beef and herb cheese spirals are so addictive. Once you eat one, you almost can not stop yourself; they are really that good. This finger-food appetizer will…
Quick&Easy: Potato Kale Soup — Creamy & Delicious
I love creating recipes that have multiple layers of flavor, and that is rich and hearty. One of my favorite recipes is this amazing potato and kale soup. This soup includes so many of my favorite foods; bacon and leaks, and I like to add…
Tips&Tricks An Impressive Food Foundation Tip
Its an amazingly versatile, yummy and impressive food foundation tip. I may not be a professional chef, but so much has been said about my cooking by friends and family it seems I have a natural ability to make great dishes. I have been cooking…
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Welcome! My name is Pam, and thanks for visiting my blog. Food and Wine Chronicles was created to share real-world experiences in the culture. From wine reviews and wine articles to interviews with winemakers and winery visits, reviews of the latest food hot-spots to the creation of cuisine, all are meant to help educate, inspire, motivate, and connect you to the fantastic vibrant and cultured food and wine lifestyle.
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