Tips&Tricks: Tempting Mouthwatering Quick Street Taco For National Taco Day
Did you know that October 4 is National Taco Day? Neither did I! However, we have all heard the phrase “Taco Tuesday.” I like to call it “Street Taco Tuesday” since, I can’t resist a good street taco. Oddly enough, it’s 2019, and the date...
30 Minute Stuffed Peppers – You Have Never Experienced Anything Like This!
Ohhhh, I love peppers, and I am not picky about what kind of peppers they are – most of the time. Today I will be using poblano’s for my stuffed peppers. I take spicy peppers very seriously. But, spicy or not, as long as there...
Recipe: Tostadas With A Beefy Twist!
I LOVE preparing Mexican inspired dishes. Every since I was a little girl Mexican food has been one of my favorite cuisines. I have been fortunate enough to travel to Mexico on several occasions and enjoyed some of the most flavorful meals I have ever...
Quick&Easy: Potato Kale Soup — Creamy & Delicious
I love creating recipes that have multiple layers of flavor, and that is rich and hearty. One of my favorite recipes is this amazing potato and kale soup. This soup includes so many of my favorite foods; bacon and leaks, and I like to add...
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Welcome! My name is Pam, and thanks for visiting my blog. Food and Wine Chronicles was created to share real-world experiences in the culture. From wine reviews and wine articles to interviews with winemakers and winery visits, reviews of the latest food hot-spots to the creation of cuisine, all are meant to help educate, inspire, motivate, and connect you to the fantastic vibrant and cultured food and wine lifestyle.
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