Cooking Secret: Making Great Gumbo Every Time
Gumbo is one of those dishes that I can eat anytime of the year – but, usually I stick to preparing it during the chilly months. I have a great secret to making great gumbo every time. Ultimately, keep it simple and be patient. Gumbo,…
Recipe: Tostadas With A Beefy Twist!
I LOVE preparing Mexican inspired dishes. Every since I was a little girl Mexican food has been one of my favorite cuisines. I have been fortunate enough to travel to Mexico on several occasions and enjoyed some of the most flavorful meals I have ever…
Quick&Easy: Potato Kale Soup — Creamy & Delicious
I love creating recipes that have multiple layers of flavor, and that is rich and hearty. One of my favorite recipes is this amazing potato and kale soup. This soup includes so many of my favorite foods; bacon and leaks, and I like to add…
Welcome! My name is Pam, and thanks for visiting my blog. Food and Wine Chronicles was created to share real-world experiences in the culture. From wine reviews and wine articles to interviews with winemakers and winery visits, reviews of the latest food hot-spots to the creation of cuisine, all are meant to help educate, inspire, motivate, and connect you to the fantastic vibrant and cultured food and wine lifestyle.Learn more
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